French Fridays With Dorie: Marie-Hélène’s Apple Cake
Friday, October 29th, 2010I’ve been part of the Tuesdays With Dorie group for two and a half years (!) now, and I’ve noticed something about Dorie’s recipes: They often call for rum. Every single time a recipe has called for rum, I’ve panicked, because I never have it — and because I’m always baking at the last minute [...]




