Tuesdays With Dorie: Coffee-Break Muffins
Tuesday, September 21st, 2010I really, really loved the batter for these. I always love batters and doughs, usually more than the finished product, but this was special. Really good. The muffins? Eh. Not so much. They were wonderful warm, but at room temperature they were kind of blah. (Which, oddly, is the opposite of what Dorie says in [...]




